Hiver was born out of an admiration for London's
urban beekeepers and a passion for craft beer.
We use only British ingredients and suppliers and
ferment with raw honeys to produce our range, which
offers a great interpretation of this fantastic beer style.
Honey and beer, what's not to love?
From our Award-winning beers to gift-packs, merchandise,
raw British honeys and our sell-out Experiences, you can find
them all on our webshop! Have a browse for your weekend and
festival beers or find a unique gift that can be posted, emailed
or enjoyed together.
Hiver sources raw honey from independent British beekeepers. Beekeepers say that good quality honey should not be pasteurised, the same way that brewers talk about good quality beer. The fact that bees forage in a three mile radius to the hive, means that the three honeys we source for Hiver are as varied and unique as the malted barley and hops that were picked during the recipe development stage.THIS IS US
Our Hiver Taproom and Shop is open every weekend, located along the Bermondsey beer mile and at the top of the fantastic Maltby Street Food Market. Our Hivequarters are open through the week and you're welcome to pop in during the week to buy take-away beers or enquire about hiring our events space or the Hiver Experience. We'd love to offer you a sample of Hiver and tell you more about what we do and how we do it. We also sell honey from the beekeepers that supply us for our brews as well as Hiver gift packs and merchandise.